Are you a peanut butter lover looking for a decadent dessert to satisfy your sweet cravings? Look no further than this irresistible peanut butter pie recipe! This creamy and rich dessert is a perfect blend of sweet and salty flavors that will leave you wanting more.
To make this delightful treat, you will need a graham cracker crust filled with a luscious mixture of creamy peanut butter, cream cheese & powdered sugar
Whether you’re celebrating a special occasion or simply craving something indulgent, this peanut butter pie is sure to impress your taste buds and leave you coming back for seconds. So go ahead, whip up this delectable dessert and treat yourself to a slice of creamy heaven!
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Peanut butter Pie
Ingredients
- 1 8 ounce package cream cheese softened
- 1 cup powdered sugar
- 1 cup peanut butter crunchy (if you use smooth add ½ cup of crushed peanuts)
- 1 cup 8 ounces Cool Whip or whipped cream
- 1 graham cracker crust
- Chocolate Sprinkles
Instructions
- Cream the cream cheese. Add sugar & peanut butter. Beat until smooth. Fold in cool Whip.
- Place in graham cracker crust. Garnish with chocolate sprinkles. Refrigerate or freeze.
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