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Salmon Loaf

Print Recipe
Ingredients Method

Ingredients
  

  • 2 cups salmon cooked
  • 2 eggs
  • ½ cup milk
  • ½ teaspoon pepper
  • 1 teaspoon minced onion
  • 1 tablespoon chopped green pepper
  • 1 teaspoon lemon juice
  • 1 1/2 teaspoon salt
  • 2 cups Kellogg's Rice Krispies

Method
 

  1. Remove bones and skin from salmon, drain and flake. Add eggs and beat slightly. Add remaining ingredients and milk well. Pour into well-greased baking pam and bake in moderate oven (350 degrees F) about 45 minutes. Serve with Egg Sauce. Yield 6 servings.