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Chipit Chocolate Syrup

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Ingredients Method

Ingredients
  

  • 1 package Chipits chocolate chips (2 cups)
  • ½ cup sugar
  • 1 cup hot water
  • 1/8 tsp salt

Method
 

  1. Melt Chipits over hot water and stir until smooth. Add remaining ingredients, blending well. Place over direct heat and boil 3 minutes. Makes 2 cups syrup. Store in refrigerator.