Cranberry goat cheese hors d’oeuvres are a delightful blend of tangy, sweet, and savory flavors, making them a perfect addition to any gathering. These bite-sized treats not only offer a burst of taste but also add a touch of elegance to your appetizer spread.
Classic Cranberry Goat Cheese Hors d’Oeuvres
A traditional approach involves using mini phyllo shells as the base. Each shell is filled with a heaping tablespoon of creamy goat cheese, topped with a spoonful of cranberries, and finished with a sprinkle of crushed walnuts. Baking these assembled shells for about 17 minutes results in a warm, crispy, and flavorful appetizer.
Auto Amazon Links: No products found. Blocked by captcha. Blocked by captcha. Blocked by captcha. Blocked by captcha.
Variations to Explore
For those looking to experiment, here are some alternative versions:
- Cranberry Pecan Goat Cheese Bites: Combine creamy goat cheese with the sweetness of dried cranberries and the crunch of pecans. These bite-sized delights are slightly sweet yet savory, making them an ultimate holiday appetizer.
- Cranberry Goat Cheese Pastry Bites: Utilize puff pastry as a base, adding goat cheese and cranberry sauce. Baking these components together creates a flaky, creamy, and tangy appetizer that’s both simple and festive.
Tips for Preparation
- Make Ahead: Prepare the components in advance and assemble just before baking to save time during your event.
- Serving Suggestions: Pair these hors d’oeuvres with a crisp white wine or a light sparkling beverage to complement the flavors.
Incorporating cranberry goat cheese hors d’oeuvres into your menu offers a delightful combination of flavors and textures that are sure to impress your guests. Whether you stick to the classic recipe or explore creative variations, these appetizers are a surefire way to add a touch of elegance and taste to any occasion.
- Cream of Broccoli Soup
- Eat It By The Handful Popcorn
- Dessert Pizza
- Banana Muffins
- Buttermilk Bran Muffins
Cranberry Goat Cheese Hors d’Oeuvres
Ingredients
- 1 sheet puff pastry
- 1 can cranberries
- ½ tsp cinnamon
- ¼ tsp cloves
- goat cheese
- ¼ cup melted butter
- 1 small package 100 grams chopped walnuts
Instructions
- Preheat oven to 375 degrees.
- Melt butter and coat the cavities of a muffin tin. Divide a sheet of puff pastry into 12 sections.
- Take a piece of dough and press it evenly into the muffin tin cavities. Add the canned cranberries to a bowl. Then add cinnamon and cloves. Mix well.
- To each shell add 1 heaping tablespoon goat cheese, 1 tablespoon cranberries and top with 1 tsp crushed walnuts.
- Bake for 17 minutes or until done.